Saturday, December 5th
Saturday, December 5
9:30 AM–12:30 PM
$65 per child
Celebrate the season with a festive morning of holiday baking!
During this one-day camp, young chefs will make aChristmas Tree Pull-Apart Bread from scratch. Campers will learn how to mix and knead yeast dough, shape individual rolls, arrange them into a beautiful Christmas tree, and finish their creation with garlic herb butter and a sprinkle of Parmesan cheese.
This joyful holiday camp is filled with hands-on baking, creativity, and plenty of Christmas cheer. Each child will leave with a festive centerpiece that's perfect for sharing with family during the holiday season.
This is a three-hour, hands-on cooking camp. All ingredients, supplies, and instruction are included.
Please send your child with a packed lunch and a refillable water bottle. We'll take a short lunch break together after we've finished baking.
Please have your child wear comfortable clothing, closed-toe shoes, and pull long hair back before arriving.
Recommended for ages 7 and older.
Spaces are limited. Registration is nonrefundable and nontransferable.
Butter + Whisk is not an allergen-free facility. While we make every effort to accommodate dietary needs, we cannot guarantee the absence of cross-contact with allergens such as nuts, dairy, eggs, gluten, or soy. Parents are responsible for notifying our team in writing of any allergies at the time of registration.
By completing registration, I acknowledge that I have read, understood, and agree to all Butter + Whisk Summer Camp policies, waivers, and terms.