A festive evening of hands-on spring-inspired tapas with an optional sangria add-on. Multiple small plates, lively and social.
$149 per couple | Hands-On Cooking Experience
Saturday, March 28th @ 6PM
A lively, hands-on evening featuring a variety of small plates inspired by the flavors of spring. Guests will prepare multiple tapas dishes—each one bright, colorful, and perfect for sharing—along with an optional house sangria add-on. This energetic workshop blends cooking, creativity, and community around the table.
Please Note:
Our menus are designed to pair beautifully with a selection of refreshing wines and beers, available for purchase during your workshop. Server gratuity is not included in your ticket price.
About Our Workshops:
Our hands-on cooking workshops are fun, social experiences perfect for all skill levels—no previous cooking experience required! Guests must be 15 years or older to attend.
🚫 Outside Food & Beverage Policy:
To maintain the integrity of our experience, no outside food or drinks are permitted.
DUO ticket admits two guests to work together as a team. Your package includes all ingredients, tools, and materials needed to create a hands-on culinary experience. Perfect for date night, a friend outing, or anyone who loves to cook together!
Workshop scheduled from 6-8pm
BUTTER + WHISK
613 MAIN STREET
NORTH MYRTLE BEACH, SC 29566
Workshop Policies