Explore the bold flavors of Mediterranean cuisine. Gather around our table + create a 3 course Greek style menu.
Friday, October 18th @ 6PM
In this workshop at Butter + Whisk, you will be lead by Chef Lindsey increating a delicious 3 course Greek style menu.
Beer, Wine + Mocktail menu available for purchase during all Butter + Whisk workshops. *NOTE:NO OUTSIDE FOOD OR DRINKS ALLOWED
Our workshops are designed as fun social events that do not require any previous experience. Must be 15+ years old.
TICKET OPTION: Duo Ticket -This workshop package is for (2) TWO to WORK TOGETHER. Package includes all ingredients and materials needed to create a 3 small course menu for (2) TWO people.
Workshop scheduled from 6 - 8pm
BUTTER + WHISK
613 MAIN STREET
NORTH MYRTLE BEACH, SC 29566
*Registration fees are not refundable. If you have to change your reservation we are happy to try to resale your ticket(s), however if we are not able to resale you will receive a 50% credit towards a future purchase. Registration is first-come first-serve. Butter + Whisk reserves the right to cancel or reschedule workshops if minimum size is not met. Workshops with less than 6 registrations will be moved to another date: 72 hour notice will be given when a workshop date is moved.
No outside food or beverages allowed.