In this workshop, you will roll up your sleeves and learn how to mix, knead, roll and cut your own homemade fresh pasta. It's as simple as flour, eggs and a willingness to learn. Then we will create a delicious sauce to enjoy with your fresh made pasta.
March 23rd @ 6PM
Dry pasta has nothing on pasta made fresh! Grab your special someone or group of friends + gather around the table!
Beer + Wine are available for purchase during the Butter + Whisk workshops. *NO OUTSIDE FOOD OR DRINKS ALLOWED
DUO TICKETS : (1) One workshop package includes all ingredients and materials needed for YOU + ONE to make fresh pasta TOGETHER + sauce. Served with warm bread.
Workshop scheduled from 6 - 8pm
BUTTER + WHISK
613 MAIN STREET
NORTH MYRTLE BEACH, SC 29566
Registration fees are not refundable. Registration is first-come first-serve. Butter + Whisk reserves the right to cancel or reschedule workshops if minimum size is not met. Workshops with less than 6 registrations will be moved to another date: 72 hour notice will be given when a workshop date is moved.
*NO OUTSIDE FOOD OR BEVERAGE ALLOWED. Full beer + wine menu available for purchase.