Half day of hands-on fun making sweets and treats from scratch and making new friends too. Read details below.
SATURDAY, MARCH 9TH @ 10AM
Butter + Whisk Half Day Culinary Camps are an unforgettable immersive experience!
*PLEASE PACK A LUNCH BOX FOR YOUR LITTLE CHEF DAILY
Designed for ages 5-13 (kindergarten is recommended).
Half day of hands-on fun making sweets and treats from scratch and making new friends too. Each day offers a new adventure. Little chefs will put on an apron and make their own bakery-quality cookies, cupcakes, cakes, breads or more from scratch. The best part—they’ll get to eat everything they make and bring a little home to share!
Camps are drop offs + are scheduled @ 10:00 am - 1:00 pm
BUTTER + WHISK STUDIO
613 MAIN STREET
NORTH MYRTLE BEACH, SC 29582
*Registration fees are notrefundable. Registration is first-come first-serve. Butter + Whisk reserves the right to cancel or reschedule camps if minimum size is not met. Camps with less than 6 registrations will be moved to another date: 72 hour notice will be given when a camp date is moved.