With the hustle + bustle of the holiday season, take a little time for just the 2 of you. Gather around our table + create delectable pomegranate glazed pork chops seared to perfection + delicious holiday sides.
December 9th @ 6PM
In this workshop at Butter + Whisk, you will learn to cook 3 course dinner using the freshest ingredients. Including, fresh course, a side dish + main course. We are pairing this workshop with a beautiful holiday wine cocktail. 2 glasses per person included.
Our workshops are designed as fun social events that do not require any previous experience.
Additional Beer + Wine are available for purchase during the Butter + Whisk workshops. *NO OUTSIDE FOOD OR DRINKS ALLOWED
TICKET OPTION: Duo Ticket -This workshop package is for (2) TWO to WORK TOGETHER. Package includes all ingredients and materials needed to create a 3 course menu for (2) TWO people + (2) glasses of wine each included.
Workshop scheduled from 6 - 8pm
BUTTER + WHISK
613 MAIN STREET
NORTH MYRTLE BEACH, SC 29566
*Registration fees are not refundable. Registration is first-come first-serve. Butter + Whisk reserves the right to cancel or reschedule workshops if minimum size is not met. Workshops with less than 6 registrations will be moved to another date: 72 hour notice will be given when a workshop date is moved.