Recipe Scavenger Hunt – Little Chef Recipe

March 19, 2020

Chocolate Chip Muffin Scavenger Recipe Find the ingredients to create the delicious recipe! Oh what fun this one will be. This is no ordinary chocolate chip muffin recipe. It’s a scavenger hunt recipe! Your little chef will squeal with excitement for this adventure in baking, BUT first they will have to find all the ingredients. […]

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Donut Worry. Be Happy! Easy Apple Fruit Donuts : Healthy + Delicious Snack An apple a day…. How fun are these delicious little treats. Your little chef will not only enjoy creating them, but eating them too! Yummmm! INGREDIENTS : Apples Cream Cheese Sprinkles Food Coloring   INSTRUCTIONS : STEP 1 : Slice your apples about […]

Easy Apple Fruit Donuts – Little Chef Recipe

March 18, 2020

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Rainbow Pancakes – Little Chef Recipe

March 17, 2020

Rainbow Pancake Stack Just in time for St. Patrick’s Day these fluffy pancakes are perfect for breakfast or dinner (brinner is what my little ones call it). Your little chef will love being part of this recipe      Pancake Ingredients : 1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1/2 teaspoon salt 1/4 cup sugar 1 1/4 cups milk 1 egg 3 tablespoons unsalted butter melted 1 tsp vanilla extract […]

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Let’s Create, Little Chef! Edible Sugar Cookie Dough Ingredients: 12 tbsp butter  1/2 cup powdered sugar 1 cup sugar 1/2 tsp salt 2 cup all purpose flour 2 tbsp milk 2 tsp vanilla 2 tsp sprinkles     Directions: 1. In microwave safe bowl heat flour for 1 minute + 15 seconds. Allow to cool […]

Sugar Cookie Dough -Little Chef Recipe

March 16, 2020

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Little Chef Baking Tips – Substitutes

March 8, 2020

Can I Substitute Ingredients? Can the whole milk in Butter + Whisk Little Chef Baking Kit recipes be substituted with other milks? The short answer… YES! Milk is one of the easiest ingredients to substitute in baking. Non-dairy milks and water are suitable replacements with only subtle effects on taste and texture. Some ingredients may affect the […]

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Room Temperature Butter   Most of Butter + Whisk Little Chef Baking Kit recipes call for ‘room temperature butter, why you ask? Because cold ingredients do not blend together well and it results in clumpy frosting, dense cake, and oily muffins. In other words, recipe fails. As a matter of fact, after clean hand (of course), its my […]

Little Chef Baking Tips – Butter

February 8, 2020

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Butter + Whisk September Update

September 2, 2019

Hi friends! Old and new! It’s been a little while since I’ve shown my face around here. So I thought now is as good a time as any to say hello! I’m currently taking a moment to myself out on the back porch, wine glass in hand. I love a dry red wine. I’ve been […]

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Life is too short… Standing on my soap box for a moment on this Tip Tuesday. I’m fired up… more so at myself than anything else, but thought it worth sharing. Back track for just a sec… what does that really even mean “standing on a soap box” I mean where did it come from?! […]

Buy the card!

August 28, 2019

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Workshops are Back!

July 15, 2019

We could not be more excited to celebrate this Tuesday with the announcement of the return of our Cake Workshops, Camps, and Private Classes! This summer, we’ve perfected our in-kitchen classes and camps with our numerous Kids’ Baking Camps. When these were a smashing success, we knew we had to continue this style of baking […]

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Wow has this summer been a sweet one! We’re two camps in to our Summer Kids’ Baking Camps and it’s been an absolute blast. From watermelon bark to cookies and cupcakes, the sweet treats have been endless and the smiles, hard to beat. Here are some of our favorite moments: Welcoming our little campers into […]

Butter & Whisk July Update

July 2, 2019

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