Little Chef Baking Tips – Butter

February 8, 2020

Room Temperature Butter   Most of Butter + Whisk Little Chef Baking Kit recipes call for ‘room temperature butter, why you ask? Because cold ingredients do not blend together well and it results in clumpy frosting, dense cake, and oily muffins. In other words, recipe fails. As a matter of fact, after clean hand (of course), its my […]

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Hi friends! Old and new! It’s been a little while since I’ve shown my face around here. So I thought now is as good a time as any to say hello! I’m currently taking a moment to myself out on the back porch, wine glass in hand. I love a dry red wine. I’ve been […]

Butter + Whisk September Update

September 2, 2019

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Single Serve Chocolate Chip Cookie Cake

August 30, 2019

Ahhhhhh! Chocolate chip cookies turned cake and a perfect single serve portion at that! Ever had a sweets hankering and just needed one bite or two!? Well I’ve got you friend! I’m going to start with my favorite dessert… chocolate chip cookies! With a twist of course. My favorite cookie recipe turned single serve cake! […]

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Life is too short… Standing on my soap box for a moment on this Tip Tuesday. I’m fired up… more so at myself than anything else, but thought it worth sharing. Back track for just a sec… what does that really even mean “standing on a soap box” I mean where did it come from?! […]

Buy the card!

August 28, 2019

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Workshops are Back!

July 15, 2019

We could not be more excited to celebrate this Tuesday with the announcement of the return of our Cake Workshops, Camps, and Private Classes! This summer, we’ve perfected our in-kitchen classes and camps with our numerous Kids’ Baking Camps. When these were a smashing success, we knew we had to continue this style of baking […]

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Wow has this summer been a sweet one! We’re two camps in to our Summer Kids’ Baking Camps and it’s been an absolute blast. From watermelon bark to cookies and cupcakes, the sweet treats have been endless and the smiles, hard to beat. Here are some of our favorite moments: Welcoming our little campers into […]

Butter & Whisk July Update

July 2, 2019

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The Story Behind our “You Take the Cake” Program

June 12, 2019

For small business owners, it’s so important to remember your “why.” When you experience inevitable tough days and think “is it all worth it,” it’s your “why” that keeps you going. One cake of 2018 brought my “why” to the forefront of my creative cake-making process more than any cake I’d I’ve ever had the […]

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We’re excited for a super sweet summer month ahead, and we’ve got lots of exciting things planned. This month not only marks the official beginning of summer, but also the launch of our highly anticipated Summer Kids’ camps. Our camps, held June 17-21 and June 24-28, will offer little bakers an adventure from our new […]

Butter & Whisk June Update

May 31, 2019

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The Heart Behind our Kids’ Baking Camps

May 21, 2019

Wow has the announcement been a rush! I’ve been so anxious to share this idea with you for months, and to finally be able to spread this news is such a joy. In case you don’t know, I recently shared that I am launching Kids’ Baking Camps this summer. These camps will be an opportunity […]

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  Oh man! Its peanut season! Yes yes and yes! I realize I may lose some of you here, but we just lovvvvve boiled peanuts around my house. That’s why my family gets so excited about summer winding down. Just yummy salty goodness! Mmmm Mmm Mmm!  Anyway, that’s a whole other post. Haha! About a […]

HOW TO MAKE CREAMY FARM TO TABLE PEANUT BUTTER

August 29, 2018

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